An integral part of ATRIUM hotel is the Grand Savoy Restaurant. ATRIUM guests can discover the gastronomic world of European and Slavic cuisine and start a real journey of flavors. The restaurant is a perfect venue for arranging and holding large – scale events in the format of a banquet, buffet or coffee break. A spacious restaurant hall and 2 ballrooms are able to provide a comfortable setting for up to 200 guests. The morning at Grand Savoy begins with a buffet style breakfasts and continues with lunch menu and an A la carte menu that are active throughout the day.

Impeccable service, a team of dedicated professionals, the author’s approach to each detail will create an unforgettable atmosphere and leave more lasting impressions from the dining experience at the Grand Savoy Restaurant!